The Lola

................................US$22.00

trio of tomatoes, roasted horn peppers, cucumber, kalamata olives, feta

Kale & Brussels

................................US$17.00

spigarello kale, ruby frost apples, smoked hazelnut dressing

Grilled Octopus

................................US$26.00

capers, olive oil, vinegar

Spanakopita Spring Rolls

................................US$17.00

spinach, swiss chard, mint, parsley, scallions, leeks, feta

Duck Tagliatelle

................................US$26.00

hand rolled pasta, sweet vermouth, kefalotiri

Meatless Keftedes

................................US$19.00

“meat”balls, sauteed spinach, feta

Chicken Gyro Bao Buns

................................US$18.00

pickled cucumbers, tzatziki

Saganaki Fondue

................................US$24.00

feta, graviera, manouri, spicy roasted pepper jam

Mushrooms A La Grecque

................................US$22.00

king trumpet, oyster, shitake, white wine, lemon, black truffle

Cumin-Roasted Purple Cauliflower

................................US$16.00

greek honey, tahini, basil

Tzatziki

................................$

yogurt, dill, cucumber

Melitzanosalata

................................$

smoked eggplant, tahini, garlic

Muhamarra

................................$

roasted red pepper, pomegranate, walnuts

Hummus

................................$

tahini, parsley, garlic, lemon

Kopanisti

................................$

whipped spicy feta, chili oil

Grilled Lamb Chops

................................US$34.00

opal valley farms, smashed potatoes

Herb Roasted Chicken

................................US$26.00

bell & evans farms, root vegetables, lola sauce

Marinated Skirt Steak

................................US$28.00

creekstone farms 8oz skirt, herbed fries

Shrimp Orzo

................................US$28.00

lemon, basil, herb butter

Impossible Meat Kebabs

................................US$26.00

aleppo, chives, grilled vegetables on rosemary

Moussaka*

................................US$26.00

eggplant, zucchini, potatoes, lamb ragu, graviera bechamel *can be made vegetarian

Fagri

................................US$74.00

greece (2.25 lb)

Lavraki

................................US$36.00

greece (1.5 lb)

King Salmon

................................US$36.00

new zealand (.5 lb)

The Lobster Pasta

................................US$68.00

maine (1.5 lb)

Herbed Fries

................................US$10.00

Sautéed Spinach

................................US$10.00

Smashed Potatoes

................................US$10.00

Broccoli & Kale Balsamic

................................US$10.00